| Martin & Associates Restaurant Recruiters in Atlanta talk to national restaurant hiring managers, District Managers, General Managers, Assistant Managers, food service and hospitality professionals every day. We can help you analyze your restaurant management background, and can shoot your resume to the decision makers! It won't get lost in stacks of “hundreds” of other restaurant manager, food service and hospitality professional resumes submitted over the Internet or at a local store. You select the restaurant companies in which you are interested and we can set up immediate interviews, based on your restaurant management background and experience. No phone tag, no worrying about your resume, no waiting and wondering. Martin & Associates Restaurant Management Recruiting will do all the leg work for you, saving you time, energy and money. Our team is ready to put our restaurant management background to work for you! |
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Check out some of our current opportunities for restaurant General Managers, Assistant General Managers, Kitchen Managers, and Service Managers below...any of our restaurant recruiters will be happy to help you.
Relationships - Our recruiters have lasting relationships with restaurants throughout the nation. We know what our client companies are looking for.
Exposure - We have exposure to many unpublished/confidential restaurant management opportunities that our clients only list with us.
Consultation - We offer expert consultation from initial contact, resume reviews, interview preparation, and interview feedback, to the offer/acceptance phase, resignation counseling, and advise on how to get off to a fast start with the new employer.
Confidentiality - Our recruiters only market you to the companies that interest you. We will not mass market you and never set you up for an interview without your permission.
Access - Martin & Associates gives you access to some of the most successful, fastest growing companies around the country.
To apply for any restaurant management position listed here or to see what else we have, please email your resume and indicate what you are interested in.
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Tennessee - Shelbyville, Clarksville, Tullahoma, Nashville
Kentucky - Franklin, Russellville, Bowling Green |
General Managers / Assistance Managers |
$35k - $55k |
Aug. 30, 2010 |
Restaurant managers needed for several concepts. General Manager, Assistant General Manager, Kitchen Manager, Service Manager positions available in full service, casual theme and quick casual themed concepts.
Please submit a resume to Claire Sebring for more information. csebring@martinpeoplesource.com
| Alabama - Birmingham, Montgomery, Tuscaloosa |
Assistant Managers / General Managers |
$37k - $48k |
Aug. 30, 2010 |
Assistant Manager and General Manager candidates needed for full service and quick casual themed concepts. Strong full service/casual theme background in either “front of the house” or “back of the house” management essential. Positions require tenures of 3+ years at current position in high volume atmosphere.
Please submit a resume to Patrick Hallisy for more information. phallisy@martinpeoplesource.com
| Florida - Kendall, Coral Gables, Miami, Bradenton, Boca Raton, Daytona Beach |
Assistant Managers / General Managers |
$30k - $40k |
Aug. 30, 2010 |
Growing franchise representing one of America’s fastest growing “quick casual” concepts looking for Assistant Manager and General Manager candidates for existing and future locations.
Full service restaurant management positions also available. Seeking experience from mainstream, fresh kitchen production environments.
Please submit a resume to Ron Morris for more information. rmorris@martinpeoplesource.com
| Florida - Orlando |
Full Service Assistant Managers |
$36k - $40k |
Aug. 30, 2010 |
I am interviewing Assistant Restaurant Manager candidates for the Orlando area. Need to have a strong high volume kitchen background in a mainstream concept. Culinary degree not essential but makes for more value to the company. This company is recognized for volumes of $4-$6 million annually with units located nationally.
Please submit a resume to Rick Bowman for more information. rbowman@martinpeoplesource.com
Missouri - Kansas City
Texas - Dallas / Ft. Worth, Houston, Waco
Louisiana - Baton Rouge, Shreveport
Arkansas - Little Rock
California - Fairfield, Chino, San Jose, Long Beach
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All Restaurant Management Levels |
$40K - $65K |
Aug. 30, 2010 |
Several different restaurant companies are looking for managers. We have openings for General Managers, Assistant General Managers and Service Managers and Kitchen Managers …as well as Area Directors with Fast Food, Family Dining and Casual Theme restaurant backgrounds.
Send resumes to Heath Campbell for more information. hcampbell@martinpeoplesource.com
Philadelphia / KOP / Cherry Hill
Illinois - Chicago
Indiana - Indianapolis
Ohio - Columbus, Dayton
Michigan - Flint
Minnesota - Apple Valley
Pennsylvania - Philadelphia / Wilkes Barre |
All Restaurant Management Levels |
$40k - $55k |
Aug. 30, 2010 |
Casual Theme Restaurant Managers and Full Service Restaurant Managers needed in several concepts. Assistant Managers, Assistant General Managers and General Manager positions available. The concepts range from Sports Bars to Family Dining to Upscale Casual.
Please submit a resume to Jason Bonesteel for more information. jbonesteel@martinpeoplesource.com
| Georgia - Atlanta, Savannah |
Quick Service General Managers |
$40K -$50K |
Aug. 30, 2010 |
Looking for experienced Quick Service Restaurant General Managers. Positions with one of America’s premier quick service operations available in Savannah and south Georgia markets. This company prides itself on its training and career development of their team members. District Manager promotions happen within 12 months. Qualified candidates will have a background as a General Manager in a Quick Casual or fast food operation. New Restaurant Opening experience helps. No late nights or breakfasts with this client!
Please submit a resume to Kevin Carey for more information. kcarey@martinpeoplesource.com
| Florida - Boca, Orlando |
Quick Casual Director of Operations |
$70K -$90K |
Aug. 30, 2010 |
Brand new high powered quick casual franchisee is seeking a Restaurant Director of Operations. Planned are 60 units in the Florida market with a growth rate of 4 per year. The right individual will come as a tenured Director of Operations from a casual or quick casual themed operation. Experience needs to include responsibility overseeing 5 or more units in a market with New Restaurant Opening experience. With the first unit opening in Boca in November, plans are in place to open in Orlando in February 2011 and grow outward from there. No late nights or breakfasts , no bar.
Please submit a resume to George Seed for more information. georgeseed@martinpeoplesource.com
| Southeast US |
Quick Service Director of Operations |
$90K -$105K |
Aug. 30, 2010 |
Looking for a QSR Restaurant Director of Operations. Will oversee a 20-25 store market and 4 Area Directors...the market extends from Gulf Shore, Ala. to Pensacola, Fl. Experience as a Restaurant Director of Operations is essential.
Please submit a resume to George Seed for more information. georgeseed@martinpeoplesource.com
| Georgia - Columbus |
Area Director of Operations |
$60K -$70K |
Aug. 30, 2010 |
Seeking a QSR Area Director in Columbus, Ga. Working with an established company, this individual will oversee 4-5 units in this market. Tenure in this same position is required.
Please submit a resume to George Seed for more information. georgeseed@martinpeoplesource.com
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